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Sehayek, D., Cole, J., Björnson, E., Wilkins, J. T., Mortensen, M. B., Dufresne, L., Pencina, K. M., Pencina, M. J., Thanassoulis, G. & Sniderman, A. D. (2025). ApoB, LDL-C, and non-HDL-C as markers of cardiovascular risk. Journal of Clinical Lipidology, 19(4), 844-859. https://doi.org/10.1016/j.jacl.2025.05.024

Rudolfsen, J. H., Vukmirica, J., Johansen, P., Røder, K. L. & Mortensen, M. B. (2025). Impact of systemic inflammation on healthcare resource utilization and cost in patients with atherosclerotic cardiovascular disease and chronic kidney disease. Journal of Medical Economics, 28(1), 1298-1306. https://doi.org/10.1080/13696998.2025.2542024

Dragsbaek, S. J., Kirk, M. E. & Andersen, A. (2025). Reply to the letter to the editor on: Cardiopulmonary remodeling following repetitive acute pulmonary emboli and inhibition of endogenous fibrinolysis in a porcine model. International Journal of Cardiology, 440, Article 133690. https://doi.org/10.1016/j.ijcard.2025.133690

Hæstrup, F. & Kristensen-McLachlan, R. D. (2025). From Performance to Process: Temporal Information Dynamics in Language Model Fine-tuning. In M. Abbas, T. Yousef & L. Galke (Eds.), Proceedings of the 8th International Conference on Natural Language and Speech Processing (ICNLSP-2025) (pp. 214-228). Association for Computational Linguistics. https://aclanthology.org/2025.icnlsp-1.22/

Clauss, M., Puissant, C., Bastani, N. E., Nielsen, L., Skålhegg, B. S., Jeppesen, P. B. & Jensen , J. (2025). Effect of high intakes of protein-only and carbohydrate-only on plasma metabolites and hormones, in addition to nitrogen excretion. Frontiers in Endocrinology, 16, 17. Article 1618142. https://doi.org/10.3389/fendo.2025.1618142

Borre, M. (2025). Diæter til voksne. In Anbefalinger for den danske institutionskost (6. udgave, 1. oplag ed., pp. 158-172). Fødevarestyrelsen. https://www.sst.dk/-/media/Udgivelser/2025/Anbefalinger-om-institutionskost/WEB_Institutionskost_Indhold_2025.ashx?sc_lang=da&hash=B73BAA850D7ED9F9B23AD6DAF48CD0AD

Borre, M. (2025). Kost til voksne på sygehus: 9.12 Energi- og proteintilskud, herunder orale ernæringspræparater, 9.13 Sondeernæring, 9.14 Parenteral ernæring, 9.15 Refeeding syndrom, 9.16 Kost ved genoptræning og rehabilitering, 9.17 Kost til voksne patienter indlagt på psykiatriske sygehusafdelinger. In Anbefalinger for den danske institutionskost (6. udgave, 1. oplag ed., pp. 134-139). Fødevarestyrelsen. https://www.sst.dk/-/media/Udgivelser/2025/Anbefalinger-om-institutionskost/WEB_Institutionskost_Indhold_2025.ashx?sc_lang=da&hash=B73BAA850D7ED9F9B23AD6DAF48CD0AD

Fagerhaug, M. N., Rosenkrantz, O., Bach, V. & Steinmetz, J. (2025). Association Between Time to Admission and Mortality in Physician-Led Medical Evacuations in Greenland. Air Medical Journal, 44(6), 465-472. https://doi.org/10.1016/j.amj.2025.06.021

Dahl, M., Mikkelsen, R. B. L. & Jakobsen, S. (Eds.) (2023). Håndbog i Sygepleje Karkirurgi. In Håndbog i Sygepleje Karkirurgi

Kristensen, L., Overgaard, C., Johansen, J., Hansen, A., Bassler, N., Poulsen, P. & Sørensen, B. (2025). Fixation method influences FLASH skin sparing in an in vivo leg model. Acta Oncologica, 64, 1029-1034. https://doi.org/10.2340/1651-226X.2025.43972

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Revised 23.03.2026